Red pepper processed cheese 180 gr.

Red pepper processed cheese produced from traditional Bulgarian cheeses, cream and fresh red peppers. It has a typical, slightly spicy taste and is easy to spread.

Ingredients: HARD CHEESE, CREAM, RICOTTA, DRY WHEY 5%, FRESH PEPPERS, MILK PROTEIN, em.salts: E339, E450, E452, gelling agent: caragen,CHILI, preservative: E202, salt

Storage: 2-6°C in fridge

Best use: up to 3 months

Suitable for: direct consumption and culinary – sandwiches, main courses

Nutritional information per 100g of product:
– Energy value: 224 kcal / 937 kJ
– Protein: 15.3g
– Carbohydrates: 1.9g
– Fat: 17.8g