White cow Light cheese vac. ~ 500 gr.

Low-fat white brined cheese from cow’s milk produced following traditional Bulgarian recipe and improved technology. It is a perfect addition to various dishes with its well-known, favorite taste.

Ingredients: COW’s MILK (2%fat), bacterial culture, calcium chloride, yeast, salt

Maturity: min. 45 days

Storage: 2-6°C in fridge (in salty water)

Best use: up to 6 months

Suitable for: direct consumption and culinary – salads, main courses

Product without preservatives!

Nutritional information per 100g of product:
– Energy value: 184 kcal / 770 kJ
– Protein: 18.5g
– Carbohydrates: 0.5g
– Fat: 12g

Price: 18.00 lv / kg